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Cook – Indian & Western Cuisine

Australia Recruitment Services

Position: Cook
Business: Country Gardens Motel
Location: 13 John Street, Coonabarabran, New South Wales, 2357
Salary: $75,000 – $85,000
Hours: 38 hours per week – Full Time

DESCRIPTION OF BUSINESS:

Our business is Country Gardens Motel serving Indian Cuisine and Western Cuisine. We need Cook to perform the following duties:
Job Description

  • Preparing, cooking, and presenting dishes for a full-service restaurant in accordance with established recipes and service standards
  • Monitoring food quality, portion control, and presentation during all stages of preparation and service
  • Maintaining consistency in portion control and presentation
  • Operating and regulating kitchen equipment, including ovens and grills, to ensure correct cooking temperatures
  • Seasoning, plating, and finishing dishes with appropriate sauces, garnishes, and accompaniments
  • Preparing meals to meet special dietary requirements and customer requests
  • Managing storage, rotation, and labelling of food items
  • Ensuring safe storage of food in temperature-controlled facilities in line with food safety requirements
  • Monitoring stock levels and minimising food wastage
  • Assisting with menu planning, food preparation levels, and service coordination
  • Supporting and guiding junior kitchen staff during service periods

Skills Required:
Qualification: Cert III + two years of on the job training or Cert IV or Diploma
Experience: 3 years of experience
Specialisation: Indian Cuisine

Other Skills

  • Commercial Cooking Skills
  • Menu Execution & Plating
  • Food Safety & Hygiene
  • Equipment Operation